Variety: 100% Moschofilero
Category: Dry white
Classification: Protected Geographical Indication (P.G.I) Peloponnese
Vineyard: Mountains of Arcadia, at a 600-650 m altitude
Type of soil: sandy, limestone
Yields: 9000 kg/ha
Age of vines: 15 years
Vinification / Maturation:
  • Manual harvest and immediate transfer into the winery in small crates.
  • Destemming and crushing in a pneumatic press.
  • Static settling and alcoholic fermentation in stainless steel tanks at controlled temperature (16 °C).
  • The wine is left on the lees for three months in stainless steel tanks.
Tasting Notes:

The color is bright yellow with aromatic notes of flowers, rose and jasmine, crisp acidity and long lemonade aftertaste.

Alcohol by volume: 11.5%
Serving Temperature: 8 -10 ˚C
Capacity: 750 ml